Pinto Beans

Triple Cleaned

CONVENTIONAL and NON-GMO

With their black and pink speckles and beige-reddish color, pinto beans contain more fiber than any other member of the legume family.

After planting they undergo strict farming and milling processes, resulting in premium quality beans with exceptional nutritional value to your family’s diet.

Our pinto beans bean has everything inside to grow a plant on its own which makes it not only a nutritious and healthy food source, but also a versatile ingredient.

From field to fork

America is by far the world leader in quality bean production. The equipment used for harvesting is the most modern and technically advanced in the world. Our pinto beans are harvested from the finest native farms of Michigan where they have:

• been planted in well drained and mineral rich soil

• matured in ideal conditions to germinate

• use of natural pesticides

• centuries of bean growing tradition

• cut and collected from the ground with specially designed harvester

• transferred to the processing plants for cleaning where foreign material and broken beans are removed.

After first cleaning, beans go through rigorous quality control, conditioning and polishing to bring triple cleaned beans, the highest quality possible to satisfy the pickiest pallets

Benefits

• Contains more fiber than any other legume

• Help balancing blood sugar levels

• Provide steady, slow-burning energy

• High levels of folate, magnesium and potassium

• Good source of protein and vitamins

Products applications

Most often used in refried beans, great for Tex-Mex and Mexican bean dishes. 

Get inspired by our tasty and healthy 

Product characteristics

Visual: Medium ovals; mottled beige and brown color

Aroma: clean and no off odors

Flavor: clean flavor and powdery texture

REGULATORY STATEMENTS

• Ingredient declaration: 100% pinto beans

• No artificial colors / flavors

• No components from an animal source